Part of our weekly #FoodTruckFriday series, this week’s featured food truck includes The Taco Stop, a local truck that specializes in street-style steak tacos and quesadillas. Don’t forget to share our post on Facebook or retweet our posts to Twitter to be entered in a chance to win a free entrée voucher!
“Our goal is to provide delicious food & customer satisfaction.”
Let’s taco about one great truck! Having started his “food trucking” career in 2012, Cesar Lopez established The Taco Stop to provide the Fort Collins-area community with his savory street-style, authentic tacos. In addition to his delicious tacos, Lopez also makes his salsas from scratch daily!
“I’ve always wanted to own my own business and offer great food. And having a food truck is a great way to start,” explained Lopez, who wishes to eventually expand his food truck menu into a restaurant someday.
Although a seasonal, summertime-only truck, The Taco Stop remains a big hit with the 21+ group due to its downtown location on Friday nights. In addition, the truck’s phenomenal customer service keeps taco-lovers always coming back for more.
“My favorite part of Fort Collins is that I get to meet new people. It’s a great, friendly town,” expressed Lopez.
Despite the long hours, Lopez believes that local food trucks have really been growing, and that each one of them offers unique food. It is his goal to make sure that his tacos stand apart from the rest and remain a Fort Collins favorite.
“If you were stranded on a deserted island, which one of your menu items would you want to have an endless amount of and why?”
“Steak quesadillas. They are delicious and I crave them daily.” – Cesar Lopez, owner, The Taco Stop
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